PRAWN TOAST

Jumbo prawns, lemon, roasted red peppers, garlic & pesto on toast. 15

Dipping Fries

Garlic & truffle salt seasoned fries. Served with pub mustard, malted ranch, spicy aioli & garlic-thyme aioli. 8

Colcannon Croquettes

Whipped potatoes, ground sausage, green apples, kale, fennel & garlic aioli. 12

PLOUGHMAN’S PLATTER

Assorted meats, cheeses, breads, fruit, pickled shallots, chutney & piccalilli. 17

Avocado Toast

Avocado spread on toast, topped with roasted heirloom cherry tomatoes, shiitake mushrooms & sunny side up egg. 12

ALLAGASH ZEPOLE

House-made fried dough coated in cinnamon sugar & served with raspberry sauce. 11

KALE Salad

Kale, parmesan cheese, bread crumbs & lemon vinaigrette. 11

BLACKBERRY SALAD

Spinach, blackberries, snap peas, walnuts, Yorkshire fettle cheese & balsamic vinaigrette. 12


Add to any salad
SHRIMP 7 GRILLED CHICKEN 5 FRIED CHICKEN 6
BLACK BEAN PATTY 5 BAGUETTE 1 PROSCIUTTO 2 BACON 2 BAKED BEANS 1

SHAKSHUKA

Cauliflower, new potatoes, spicy red curry, two eggs, Yorkshire fettle, cilantro & naan. 13

The Full English

Applewood bacon, breakfast sausage, roasted cherry tomatoes, roasted shiitake mushrooms, pan-fried bread, two sunny side eggs & beans. 14

FRIED CHICKEN & WAFFLES

Orange zest & Allagash White beer waffle, topped with buttermilk battered chicken thigh, drizzled with orange marmalade & thyme. 15

EGGS BENEDICT

Toasted baguette, spinach, prosciutto, poached eggs & Hollandaise sauce. Served with homefries.  13

BREAKFAST IN BREAD

Tomatoes, mushroom, spinach & Gruyère baked in a bread bowl topped with a sunny side egg. 14
Add sausage or bacon 2

LEMON RICOTTA PANCAKES

Lemon & ricotta pancakes served blueberry compote & whipped cream. 13

STEAK & EGGS

10 oz New York sirloin, two eggs any style & home fries. 20

ASPARAGUS FRITTATA

Eggs, shaved asparagus, Welsh leeks, ricotta, shallots & Gruyère cheese. Served with side salad. 15

CLASSIC BREKKIE

Two eggs any style, bacon or sausage, homefries & toast. 12

FISH & CHIPS

Beer-battered cod, chips, traditional mushy peas, coleslaw & tartar. 16

KEDGEREE

Seasonal vegetables, rice, fried egg, curry, cream & cilantro. 17

B*L*TEA

Bacon, lettuce, tomato, egg & avocado on toast. 14

Pub Burger

Custom ground blend, sharp cheddar, caramelized onion, sunny side egg, pub mustard, lettuce, tomato & gherkin. 16

CLASSIC CHEESEBURGER

Custom ground blend, cheddar, lettuce, tomato & red onion. 13

Black Bean Burger

Black bean patty, lettuce, tomato, onion & garlic aioli. 14

* SANDWICHES & BURGERS SERVED WITH FRIES UNLESS NOTED OTHERWISE *

AFTERS


WARM COOKIE FLIGHT &
SPICED ALMOND MILK 7
Blackberry Crumble 7
AUNTIE JO’S BANOFFEE PIE 6

 


An ATM is located on our second floor.
A suggested gratuity of 20% will be added to parties of six (6) or more.
Click to download our Brunch Menu