DRAUGHT SELECTION 

Fuller’s London Pride English Pale Ale, England (4.7%) 5, 7
Belhaven Twisted Thistle Scottish-American IPA, Scotland (6.1%) 5, 7
Samuel Smith Oatmeal Stout Oatmeal Stout, England (5.0%) 8, 10
Fuller’s London Porter English Porter, England (5.4%) 5, 7
Allagash White Witbier, Maine (5.1%) 5, 7
Strongbow Cider Cider, England (5.0%) 4, 6
Belhaven Wee Heavy Scotch Ale, Scotland (6.5%) 6, 8
Old Speckled Hen Ale Pale Ale, England (5.0%) 5, 7
Boddington’s Pub Ale English Pale Ale, UK (4.7%) 7
Firestone Walker Union Jack American IPA, California (7.5%) 5, 7
Firestone Walker Speciality Ask Your Server or Bartender
Carlsberg Euro Pale Lager, Denmark(5.0%) 4, 6
Newburgh Brown Ale English Brown Ale, New York (4.2%) 5, 7
Guinness Irish Stout, Ireland (4.2%) 5, 7

Ask your server about our four rotating selections

* Drafts are served in 12oz or 20oz glasses *


BOTTLE SELECTION

Crabbie’s Ginger Beer Scotland (4.8%) 6
Crabbies Raspberry Ginger Beer Scotland (5.0%) 6
Omission Lager Oregon (4.6%) 5
Omission IPA Oregon (6.7%) 5
Graft Gose Cider  New York (6.9%) 6
1911 Blueberry Cider New York (5.5%) 5

Bass England (5.1%) 5
Samuel Smith Chocolate Stout England (5.0%) 7
Samuel Smith Nut Brown Ale England (5.0%) 7
Samuel Smith Organic Perry Cider  England (5.0%) 7
Nine Pin Cider New York (6.7%) 7
Nine Pin Ginger New York (6.7%) 7
Nine Pin Seasonal Ask your server
Young’s Double Chocolate Stout  England (5.2%) 7
Wells Banana Bread England (5.2%) 7


single malt scotch

SPEYSIDE

Aberlour (16 yr) 16
Aberlour (12 yr) 12
Balvenie (14 yr) 14
Balvenie (12 yr) 13
Glenfiddich (14 yr) 13
Glenfiddich (12 yr) 12

HIGHLAND

Dalmore (15 yr) 16
Oban (14 yr) 14
Macallan (12 yr) 13

ISLAND & LOWLAND

Talisker (10 yr) 14
Highland Park (12 yr) 12

ISLAY

Lagavulin (16 yr) 18
Bowmore Dark (15 yr) 16
Laphroiag (10 yr) 13
Ardbeg (10 yr) 11
Bruichladdich 13

HAND-CRAFTED COCKTAILS

Thyme Will Tell

Redemption high-rye bourbon, maple syrup, lemon, thyme. 11

JIM DANDY

Michter’s bourbon, Benedictine, Regan’s orange bitters. 12

Eight & Olive

Langley’s gin, olive brine, Stilton blue cheese olive. 11

APEROL SPRITZ

Prosecco, aperol, club soda. 9

BRAMBLE

Beefeater gin, lemon juice, simple syrup, crème de mûre, blackberries. 11

ELDERFLOWER MARGARITA

Cazadores tequila, St. Elder liqueur, lime, dash cucumber bitters. 10

TOMMY COLLINS

Tommy Rotter gin, lemon, sugar, club soda. 8

PIMMS CUP

Pimms No. 1, citrus slices, ginger ale. 8


BRUNCH COCKTAILS

Aperol Spritz

Prosecco, Aperol, soda, orange. 9

Bloody Molly

Tito’s vodka, Guinness, house-made tomato mix, pickle juice, bacon slice. 10

Hummingbird

Prosecco, elderflower, liqueur, soda, lemon. 9

Beermosa

Firestone Walker Union Jack IPA, orange juice. 7

Hot Maple Grog

Pusser’s Rum, maple syrup, lemon, cinnamon stick. 8

Grapefruit Mimosa

Prosecco, grapefruit juice, rose water syrup. 8


Wine Selection

WHITE WINE

Bollini Pinot Grigio 9/29
Unparalleled Sauvignon Blanc 9/29
Cartilidge & Browne Chardonnay 8/27
Maschio Prosecco 7/26

RED WINE

Mirassou Pinot Noir 8/28
Dona Paula Estate  Malbec 10/30
Josh Cellars Cabernet Sauvignon Reserve 12/38
Noble Vines 337
Cabernet Sauvignon 10/30
Quinto Do Vale Meandro Douro
Red Blend 13/40

ROSÉ

Belleruche M. Chapoutier Rosé 8/26

* Wine is served by the glass or bottle *


An ATM is located on our second floor.
Click to download our Drink Menu